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Yuki Aspen by Clayton Korte

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Recent Projects

SNOB Architects designed House of Jade restaurant in Saint Petersburg, Russia, spanning two floors with a listening bar and open kitchen below and a quieter, daylight-filled dining level above, unified by natural wood, exposed concrete, and a curved wooden staircase.

Nara Estudio designed Kaiseki Do, a Japanese restaurant in Guadalajara’s historic center, where interconnected platforms, lattice screens, curtains, planting, and a terrace overlooking the Paseo Alcalde pedestrian promenade create a sequence of intimate dining spaces shaped by kaiseki and ichigo ichie.

Best Practice Architecture designed Roma Roma in Seattle, WA, as a layered neighborhood hangout with mirrored booths, warm walnut paneling, a bold marble bar, and a custom graphic Marmoleum floor beneath orange pendant lamps that evoke an Italian piazza.

SpaceInvader designed new rooms for Hilton London Bankside, pairing bold colors, sculptural forms and custom furniture with a gallery-like art scheme inspired by Bankside’s local heritage and nearby Tate Modern.

Design Infinity delivered the interior fit-out for Anantara Downtown Dubai in Business Bay, Dubai, shaping guestrooms and suites as calm retreats with warm finishes, integrated furniture, and crafted details that support a refined guest experience.

Fyra designed Jänkä Resort’s safari house, reception and restaurant in Ylläs, Finland, shaping a nature-focused hospitality setting that emphasizes local Lapland ingredients, immersive Arctic experiences, and an outdoor yard concept.

Ellis Design Studio designed Poolhouse in London, United Kingdom, crafting a cinematic, Americana-inflected competitive socialising venue with a starlit entry portal, a curvilinear ground-floor bar, and motel-inspired suites.

Asel Akynbekova transformed a former Soviet garment factory into the Mildom Residence Hotel in Almaty, Kazakhstan, using the building’s original structure, mirrored ceilings and restrained palette of dark veneer, metal and travertine-effect surfaces to create a contemporary hospitality identity.

Smiddy Stegman designed Foxtrot at Spruce Meadows in Calgary, Canada, treating the first restaurant on the 500-acre property as a home with custom furnishings, natural stone and wood finishes, and uninterrupted views of the International Ring.

At Maguro Kappou in Bangkok, Sixseven Studio artfully reinterprets the Japanese dining experience through an open-kitchen layout and a thoughtfully curated material palette of artisan brick, timber, and plaster, fostering an intimate connection between chef and diner while celebrating the subtleties of craftsmanship and contemporary design.

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